A few places to start
4748 more nearby. Restaurants and cafés nearby, just to look up: you book with the venue itself.
Prague · Cafe · Breakfast · Lunch
Vacínova 10, 18000 Prague
Mon–Fri 09:00–00:00; Sat, Sun 16:00–00:00
Cafe in Prague serving cafe. Offers outdoor seating, takeout.
Prague · Italian · Lunch · Dinner
Milady Horákové 1280/9, 17000 Prague
Mon–Fri 11:30–22:30; Sat, Sun 12:00–22:30
Restaurant in Prague serving Italian.
Prague · Cafe · Breakfast · Lunch
Dukelských hrdinů 692/35, 17000 Prague
Mon–Fri 07:30–20:00; Sat, Sun 09:00–19:00
Cafe in Prague serving cafe. Offers outdoor seating.
Prague · Cafe · Breakfast · Lunch
Tusarova 791/31, 170 00 Prague
Mon–Sun 09:00–22:00
Cafe in Prague serving cafe. Offers outdoor seating.
Prague · Indian · Vegetarian · Lunch
Ronkova 369/12, 180 00 Prague
Mon–Sun 11:00–23:00
Restaurant in Prague serving Indian. Offers vegetarian dishes.
Prague · Italian · Vegetarian · Lunch
Haškova 123/3, 17000 Prague
Mon–Sun 11:00–22:00
Snack bar in Prague serving Italian. Offers vegetarian dishes.
Prague · Bakery · Vegetarian · Breakfast
Světova 454/2, 180 00 Prague
Mon–Fri 08:00–18:00; Sat–Sun 09:00–17:00
Cafe in Prague serving bakery. Offers takeout, vegetarian dishes.
Prague · Cakes and pastries · Cafe · Vegetarian
Janovského 566/33, 17000 Prague
Mon–Fri 11:00–19:00
Cafe in Prague serving cafe and cakes and pastries. Offers takeout, vegetarian dishes.
Prague · Cakes and pastries · Cafe · Vegan
náměstí Dr. Václava Holého 1331/3, 18000 Prague
Mon–Fri 07:30–14:00
Restaurant in Prague serving cakes and pastries and cafe. Offers vegetarian dishes.
Prague · Steak and grill · Lunch · Dinner
Veletržní 5, 17000 Prague
Mon–Thu 11:00–23:00; Fri 11:00–24:00; Sat 12:00–24:00; Sun 12:00–22:00
Restaurant in Prague serving steak and grill.
Prague · Italian · Pizza · Burgers
Pod Pekárnami 9, 19000 Prague
Mon–Sat 11:00–23:00; Sun 11:00–22:00
Restaurant in Prague serving burgers and Italian and pizza.
Prague · Cafe · Breakfast · Lunch
Kafkova 20, 160 00 Prague
Mon–Fri 08:00–21:00; Sat 09:00–21:00; Sun 09:00–19:00
Cafe in Prague serving cafe.
Prague · Bakery · Breakfast · Lunch
Dejvická 574/33, 160 00 Prague
Mon–Fri 07:30–19:00; Sat 08:00–19:00; Sun 08:00–18:00
Bakery in Prague serving bakery.
Prague · Asian · Lunch · Dinner
Na Hutích 661/9, 16000 Prague
Mon–Sun 11:00–21:30
Restaurant in Prague serving Asian. Offers takeout.
Vítězné náměstí 576/1 · Bakery · Breakfast · Lunch
Vítězné náměstí 576/1, 16000 Prague
Mon–Fri 07:00–20:00; Sat, Sun 08:00–14:00
Bakery in Prague serving bakery.
Prague · Italian · Lunch · Dinner
Ortenovo náměstí 1086/22, 17000 Prague
Mon–Sun 11:00–22:00
Restaurant in Prague serving Italian.
Prague · German home cooking · Breakfast · Lunch
Vysočanská 382/20, 19000 Prague
Mon–Sun 09:00–21:00
Restaurant in Prague serving home cooking.
Prague · Fish and seafood · Lunch · Dinner
Klapkova 731/34, 18200 Prague
Mon–Sat 11:00–23:00; Sun 11:30–22:00
Restaurant in Prague serving fish and seafood.
Prague · Italian · Steak and grill · Cafe
Tupolevova 676, 19900 Prague
Mon–Fri 07:00–23:00; Sat 08:00–23:00; Sun 08:00–22:00
Restaurant in Prague serving Italian and steak and grill and cafe.
Prague · Italian · Pizza · Steak and grill
Za Pískovnou 2, 18400 Prague
Mon–Sun 11:00–21:30
Restaurant in Prague serving pizza and burgers and Italian and cafe and ice cream and steak and grill.
Les Plans-sur-Bex · Fish and seafood · Vegetarian · Seating outdoors
Example photo of the cuisine — not photographed at this venue Rasul Yarichev / Pexels
Route de Pont-de-Nant 10, 1880 Les Plans-sur-Bex
Auberge de Pont-de-Nant sits at 1,253 metres at the entrance to the Vallon de Nant, beneath the Grand Muveran. The mountain setting is central to a visit: the inn is a stop on the Tour des Muverans, and the La Thomasia alpine botanical garden is around 100 metres away. Jordi, Maddy-Ann and Marco lead the current team. The kitchen follows the seasons. Its autumn menu includes venison with homemade spätzli, wild-boar parmentier and trout from Vionnaz that is marinated and smoked in-house. A mushroom small-spelt risotto provides a vegetable-focused alternative, while cheese fondue comes with several possible variations. Children have a smaller chalet macaroni dish. These are seasonal examples, so consult the current card before a special journey. Desserts continue the regional and autumn themes, with roasted figs, a raisinée cheesecake and a chocolate dessert with chestnut mousse. A shared hunter's caquelon is offered for at least two people. Reserve a table in advance, since the inn specifically warns that availability is limited during its autumn service. Access needs planning in winter. In summer the road reaches the inn and public parking is available. From roughly November to April, the last two kilometres close to vehicles; guests continue from Les Plans-sur-Bex on foot or with appropriate winter equipment, depending on conditions. Check the current route and opening dates directly, including the scheduled November closure. This is a destination meal in the mountains rather than a town-centre restaurant.
Gryon · Vegetarian · Takeout · Seating outdoors
Example photo of the cuisine — not photographed at this venue Radu Daniel ( MRD ) / Pexels
Route de Sodoleuvre 6, 1882 Gryon
L'Étable is a mountain restaurant in the Les Chaux area above Gryon, near Taveyannes. Its name reflects the building's original use: a former stable has been converted into a dining room for regional Swiss cooking. A broad wooden terrace looks across the surrounding mountain pastures, providing an outdoor option during suitable weather. The food follows that alpine setting. Specialities highlighted by the restaurant and regional tourism office include mushroom cassolette with rösti, roast pork knuckle with honey and half-and-half cheese fondue. Vegetable dishes and a children's selection broaden the choice. The menu changes with the season, so check which preparations are being served when you reserve. Animals are a distinctive part of a visit here. The small educational farm is reserved for restaurant guests and includes donkeys, goats, rabbits and chickens. The tourism office also describes animals in their own space behind glass beside the restaurant. For families, this gives the meal an additional point of interest without turning it into a separate outing to a distant attraction. In summer, the restaurant can be reached via the Route des Chaux from Gryon or as part of a walk from Taveyannes. It also welcomes winter visitors, with a separate terrace hut offering lighter refreshments. Opening times depend on the season and conditions; check access and food-service hours before setting out. Make a direct reservation for your table, particularly if you are organising a group or fitting lunch around a mountain walk.
Bex · Italian · Pizza · Mediterranean
Example photo of the cuisine — not photographed at this venue Andy Kuzma / Pexels
Ruelle du Marché 10, 1880 Bex
Grotto 04 is a family restaurant, pizzeria and wine bar in the centre of Bex. Its menu combines Mediterranean and Italian cooking with several Kosovar specialities. The restaurant has operated since 2001 and gives local ingredients a specific role: pizza flour is produced with a Vaud farmer, vegetables come from the market and the meat is Swiss. Pizzas range from a simple Margherita to combinations using vegetables, seafood or Kosovar beef sausage. The menu also offers linguine, risotto, hand-cut beef tartare, perch fillets and burgers. Kosovar-style chicken and a wine-based meat fondue are dishes to arrange in advance for at least two people. Risotto is cooked to order, so allow a little extra time if that is your choice. There are separate options for younger guests, including pasta, small pizzas and meat dishes. Gluten-free pasta can be requested, but allergies should still be discussed with the staff before ordering. The venue is on one level and has an outdoor terrace for summer meals, making it practical for different kinds of groups. The wine bar is another distinctive part of Grotto 04, with more than 300 references and a strong emphasis on Swiss wines. Bottles can be enjoyed here or bought to take away. A small private dining room overlooking the kitchen is available by arrangement. The restaurant closes on Tuesdays and Wednesdays; reserve directly for a special dish, a group meal or a busy evening.
Bex · Italian · Fish and seafood · Vegetarian
Example photo of the cuisine — not photographed at this venue Nadin Sh / Pexels
Rue Centrale 8, 1880 Bex
The Hôtel de Ville on Rue Centrale is a restaurant in the centre of Bex; despite its name, it does not offer hotel rooms. Its cooking draws on Italian and Swiss traditions, with a shaded terrace behind the dining room and additional rooms for private occasions. It works for a meal in town when your group wants a wider choice than pizza alone. The Italian side of the menu includes homemade lasagne, aubergine parmigiana, spaghetti with clams and morel risotto. Swiss dishes include Bernese rösti with bacon and egg, Tomme Vaudoise with seasonal salad and cheese fondue from Moléson. This combination allows diners to choose between pasta and local cheese-based dishes at the same table. Fish and meat broaden the selection further, from perch fillets and sea bream to beef tartare, duck breast and a house burger. A wine-based meat fondue is available by reservation for at least two people. For dessert, the restaurant lists Italian favourites such as tiramisu and Sicilian ricotta cannoli, alongside crème brûlée and chocolate cake. The kitchen prepares dishes to order and offers smaller discovery portions for children under twelve. A changing dish of the day is served from Tuesday to Friday. Ordinary service runs Tuesday to Saturday, with separate daytime and evening kitchen sessions. Sunday and Monday openings can be arranged for groups of at least fifteen. Contact the team before travelling for an off-day gathering or a dish that needs advance preparation.
Bex · Italian · Pizza · Seating outdoors
Example photo of the cuisine — not photographed at this venue Mayank Malla / Pexels
Route de l’Allex 2, 1880 Bex
La Colonne is an Italian restaurant and pizzeria on Route de l'Allex in Bex. Mia and Orhan reopened this established family address in August 2025, bringing a new team to a house whose restaurant history stretches back to 1972. The dining room, bright veranda and terrace offer different settings for the same homemade Italian cooking. Pizza is a central part of the menu. The dough is made in-house and given a slow rise, with fresh toppings and careful baking. Beyond pizza, the kitchen prepares homemade tagliatelle, potato gnocchi and ravioli filled with ricotta. These dishes make it possible to choose a full pasta meal even when other people at the table have come specifically for pizza. The menu follows the seasons and market produce. One of the restaurant's own examples is wild-boar meatballs in tomato sauce during the game season. A changing lunchtime menu provides another option alongside the regular selection. Ask what is available that day rather than expecting seasonal dishes to remain on the card throughout the year. The terrace has a wood-burning stove, while the bar provides a place for an Italian coffee or an aperitif. La Colonne can also be booked for private occasions. It opens later on Mondays than on the rest of its working week and closes on Sundays. Telephone for a table, current food-service times or arrangements for a family celebration, and mention any dietary requirements when booking.
Șimon · Fish and seafood · Seating outdoors
Example photo of the cuisine — not photographed at this venue Nadin Sh / Pexels
Strada Iancu Gonțea 189, 507028 Șimon
Brandeberg Restaurant is in Șimon, a village in the Bran area, within a guesthouse inspired by Austrian Tyrol. Its mountain setting and timber-and-alpine character fit a longer lunch or dinner after exploring the surrounding countryside. The address is on Strada Iancu Gonțea, south of central Bran. The menu combines Romanian dishes with Austrian and Bavarian influences. Viennese-style schnitzel, roast duck with red cabbage and slow-cooked meats sit alongside stuffed cabbage, polenta dishes and regional soups. Fish choices include trout, sea bass and grilled salmon. The variety allows a table to mix a traditional Romanian meal with an alpine-style main course. Desserts include apple strudel, pancakes and sweet cheese dumplings with sour cream and jam. The operator publishes an English menu with ingredient and allergen notes, making it easier to check the options before arriving. Soup service has a shorter daily window than the restaurant's full opening hours, so do not assume every section remains available late in the evening. Brandeberg asks diners to call on the morning of the day they want to visit; it does not accept table reservations from one day to the next. It also offers takeaway but explicitly says it does not deliver. Confirm your arrival time and the kitchen's last orders, which vary by day. If you are coming only for a meal, tell reception that you need a restaurant table rather than an overnight booking.
Bran · Burgers · Vegetarian · Breakfast
Example photo of the cuisine — not photographed at this venue Raymond Petrik / Pexels
Strada General Traian Moșoiu 24, Bran Castle grounds, 507025 Bran
Queen Marie’s Tea House is a restaurant at the foot of Bran Castle, in a historic building within the castle grounds. Designed in the 1920s and restored in 2016, it was originally a place for Queen Marie's quieter gatherings. The setting offers a different pace from the busy streets outside the castle. The restaurant serves Romanian and European dishes as well as tea, coffee and wine. Its published menu includes morning snacks and brunch, followed by soups, pasta, burgers and more substantial main courses from midday. A butter croissant or a drink can suit a shorter pause, while pork, chicken and other prepared dishes allow for a full lunch. Vegetarian options are part of the restaurant's offer, but read the individual ingredients carefully: some spreads and salads contain meat, fish or dairy even when vegetables are prominent. The menu gives detailed ingredient and allergen information. Tell the team about dietary requirements before ordering rather than assuming that a dish can always be adapted. The operator explicitly states that the Tea House can be visited independently of castle entry. Its opening follows the castle's visiting hours, so check the current seasonal schedule and the restaurant's kitchen service before planning a late visit. Use the official castle contact for table and access questions, and specify that you are asking about the Tea House. A restaurant visit and a ticket for the castle tour are separate arrangements.
Bran · Fish and seafood · Vegetarian
Example photo of the cuisine — not photographed at this venue Lies / Pexels
Strada Sextil Pușcariu 23, 507025 Bran
Mon–Sun 11:00–22:00
Restaurant Bran Parc occupies a former manor house on Strada Sextil Pușcariu in central Bran. The local tourism office dates the building to the middle of the nineteenth century and describes the owners' intention to preserve its character. It gives a meal here a sense of place beyond a quick stop on the way to the castle. The menu draws on Romanian cooking, with starters such as a local cheese platter, bean spread and baked eggplant. Wild mushrooms with polenta offer a warm first course, while the soup selection includes regional preparations with vegetables, meat and herbs. Diners can put together several smaller dishes or continue with a main course from the full menu. The restaurant's traditional baking is another part of its identity. Bran's tourism office highlights the grandmother-style beer pie, and the operator offers seasonal Easter breads and cakes when those orders are open. These holiday products are seasonal offers, not a promise that they can be bought on every ordinary restaurant visit. Bran Parc publishes an English menu, which is useful for checking ingredients and choosing between familiar dishes and regional specialties. Ask the team about the day's availability and dietary requirements; the menu's allergen notes should support that conversation. Contact the restaurant directly for a group table or an occasion, and use the full Sextil Pușcariu address when navigating. The similarly named Bran Park recreation area is a different place.
Tohanu Nou · Italian · Pizza · Seating outdoors
Example photo of the cuisine — not photographed at this venue Marcelo Oliveira Santana / Pexels
Strada Branului 36 Bis, 505801 Tohanu Nou
La Lupi Restaurant & Pizzeria is part of the La Lupi complex on Strada Branului, in the Tohanu Nou approach to Bran. The restaurant has an indoor dining room and a larger summer terrace, giving families and groups a choice of settings when the weather allows. Its location is separate from the group's accommodation farther away in Moeciu. Pizza is a main part of the restaurant's identity, with a house dough and a selection of toppings. The broader menu adds Romanian dishes, pasta, fish and meat, so not everyone at the table needs to order pizza. Published choices include traditional bulz with egg and smoked sausage, shrimp spaghetti, pork dishes and soups. A children's play area sits beside the terrace, allowing accompanying adults to keep it in view. The wider complex also has bowling and event facilities, but these are separate activities rather than benefits included automatically with a meal. Ask the team about availability and any booking requirements if you want to combine dinner with an activity. La Lupi also operates a separate food-delivery website for Bran and surrounding villages. Coverage, minimum order and delivery charges depend on the address, so check those details before placing an order from your accommodation. For eating in, use the restaurant's direct telephone number rather than the general accommodation contact. Confirm current kitchen times and terrace service, especially outside summer or when traveling with a larger group.
Tohanu Nou · Steak and grill · Fish and seafood · Vegetarian
Example photo of the cuisine — not photographed at this venue Nadin Sh / Pexels
Strada Branului 55G, 505801 Tohanu Nou
Restaurant D.O.R. is in Tohanu Nou, on the road approaching Bran from Zărnești. It is part of the Crăiasa Munților hospitality group and gives Romanian ingredients and familiar regional dishes a contemporary restaurant treatment. The full Strada Branului 55G address matters: this is outside the central castle area, rather than a restaurant immediately beside the castle gate. The menu includes burduf-cheese croquettes, homemade mici and vegetable starters alongside beef tartare. Soups range from roasted tomato to chicken with dumplings, while pasta and gnocchi provide further choices. Romanian cheeses and local flavors remain visible across the menu without limiting the meal to one type of main course. Fish, meat and vegetarian dishes are listed separately, and a children's section helps families plan a meal together. The menu provides ingredient and allergen information, which is useful when comparing options, but guests with serious allergies should still discuss preparation directly with staff. Ask about the current menu before a visit focused on a particular dish. Online table requests need advance notice; the restaurant directs short-notice reservations to its current telephone contact. Its website shows inconsistent service hours in different sections, so confirm the day's opening and final kitchen orders when booking. This is especially sensible for a Sunday meal or a late arrival. Allow for the journey from Bran and reserve enough time to enjoy a seated meal rather than treating the stop as a takeaway counter.
Bulevardul Iuliu Maniu 546-560 · Pizza · Breakfast · Lunch
Bulevardul Iuliu Maniu 546-560, 061129 Bucharest
Mon–Sun 10:00–23:00
Restaurant in Bucharest serving pizza. Offers outdoor seating, delivery.
Bulevardul Iuliu Maniu 560A · Cafe · Breakfast · Lunch
Bulevardul Iuliu Maniu 560A, 061129 Bucharest
Mon–Sun 07:00–22:00
Cafe in Bucharest serving cafe. Offers outdoor seating, takeout.
Strada Valea Cascadelor 3 · Cafe · Breakfast · Lunch
Strada Valea Cascadelor 3, 060511 Bucharest
Mon–Sat 07:30–20:00; Sun 08:30–19:00
Cafe in Bucharest serving cafe. Offers takeout.
Bucharest · Italian · Pizza · Steak and grill
Strada Valea Oltului 61, 061975 Bucharest
Mon–Sun 11:00–23:00
Restaurant in Bucharest serving pizza and Italian and steak and grill.
Bulevardul Iuliu Maniu 182 · Bakery · Breakfast · Lunch
Bulevardul Iuliu Maniu 182, 061122 Bucharest
Mon–Sun 04:30–21:00
Bakery in Bucharest serving bakery.
Bucharest · Pizza · Breakfast · Lunch
Strada Apusului 82, 062289 Bucharest
Mon–Sun 10:00–23:00
Snack bar in Bucharest serving pizza.
List it. That costs nothing and takes two minutes. Guests see your phone number and call you directly — we do not step in between, take no booking fee and reserve no tables.
List for freeNot your restaurant? Suggest a place you know — no account needed.