A few places to start
4748 more nearby. Restaurants and cafés nearby, just to look up: you book with the venue itself.
Paris · Cakes and pastries · Vegetarian · Lunch
Rue des Petits Carreaux 14, 75002 Paris
12:00–22:30; Fri–Sat 12:00–23:00
Restaurant in Paris serving cakes and pastries. Offers outdoor seating, vegetarian dishes.
Paris · Mediterranean · Breakfast · Lunch
Rue Notre-Dame-de-Nazareth 38, 75003 Paris
Mon Closed; Tue–Sun 09:00–02:00
Restaurant in Paris serving Mediterranean. Offers outdoor seating.
Paris · Mediterranean · Lunch · Dinner
Rue Saint-Maur 151, 75011 Paris
Tue–Fri 12:00–14:30; Sat 19:30–23:30
Restaurant in Paris serving Mediterranean.
Paris · Cafe · Breakfast · Lunch
Rue de la Fontaine au Roi 58, 75011 Paris
Tue–Sat 10:00–19:00
Cafe in Paris serving cafe.
Paris · Cakes and pastries · Vegan · Breakfast
Rue d'Aboukir 86, 75002 Paris
Tue–Sat 09:30–17:00
Cafe in Paris serving cakes and pastries. Offers vegetarian dishes.
Paris · Cafe · Breakfast · Lunch
Rue de Mulhouse 2, 75002 Paris
Mon, Thu 11:30–22:00; Wed, Fri 14:00–22:00; Sat 10:00–22:00; Sun 10:00–20:30
Cafe in Paris serving cafe.
Paris · French · Steak and grill · Lunch
Rue Marbeuf 15, 75008 Paris
Mon–Fri 12:00–14:30, 18:45–23:00; Sat, Sun 12:00–15:00, 18:45–23:00
Restaurant in Paris serving French and steak and grill.
Paris · French · Breakfast · Lunch
Rue du Faubourg du Temple 32, 75011 Paris
Mon–Fri 06:30–02:00; Sat–Sun 08:00–01:30
Cafe in Paris serving French. Offers outdoor seating.
Paris · Burgers · Vegan · Lunch
Rue du Faubourg du Temple 54, 75011 Paris
Sun–Thu 11:00–23:00; Fri–Sat 11:00–00:00
Snack bar in Paris serving burgers. Offers vegetarian dishes.
Rue de Ménilmontant 150 · Bakery · Breakfast · Lunch
Rue de Ménilmontant 150, 75020 Paris
Wed–Fri 07:30–20:00; Sat 08:00–20:00; Sun 08:00–18:00
Bakery in Paris serving bakery.
Paris · Vietnamese · Lunch · Dinner
Galerie des Variétés 7, 75002 Paris
Mon–Sat 12:00–22:00
Restaurant in Paris serving Vietnamese. Offers outdoor seating.
Paris · Cakes and pastries · Vegetarian · Lunch
Boulevard Poissonnière 23, 75002 Paris
Mon–Sun 12:00–24:00
Restaurant in Paris serving cakes and pastries. Offers outdoor seating, delivery, vegetarian dishes.
Paris · French · Lunch · Dinner
Passage des Panoramas 57, 75002 Paris
Mon–Sun 12:00–14:00, 19:00–22:30
Restaurant in Paris serving French.
Ribeira · Spanish · Steak and grill · Fish and seafood
Example photo of the cuisine — not photographed at this venue José Antonio Otegui Auzmendi / Pexels
Puerto Deportivo, s/n, planta 1ª, 15960 Ribeira
Restaurante Náutico Deportivo de Ribeira combines a seafood meal with a direct view of the marina and the Ría de Arousa. The restaurant occupies the first floor at the sporting harbour, with a dining room oriented towards the water. Its team has been serving here since 1995, and the nearby fish market remains central to the way it describes its cooking. Daily market visits shape a menu based on fresh fish and shellfish prepared in a traditional style. Grilled cod, local fish and a mixed seafood grill give several starting points, while the restaurant also highlights goose barnacles, prawns and other seasonal shellfish. Ask what is available on the day: the appeal of this kind of kitchen lies partly in choosing from the current catch. Rice dishes receive particular attention. Lobster rice is a house speciality, with live lobsters from the Ría de Arousa kept in the restaurant's tank. Another preparation brings together local brown crab and prawns. For diners who prefer meat, the specialities include beef rib steak, entrecôte and tenderloin. Homemade desserts provide a gentler finish, with cheesecake, lemon mousse and red-fruit panna cotta among the published choices. There is also a cafeteria for breakfast or an aperitif, so a visit need not always become a full seafood lunch. Takeaway meals and group celebrations can be arranged directly. Phone ahead for current service times and discuss any particular shellfish or rice dish when reserving. The first-floor harbour address is useful to note when finding the entrance.
Paris · Japanese and sushi · Lunch · Dinner
Rue D’anjou 29, 75008 Paris
Mon–Fri 12:00–15:00, 18:30–21:30; Sat 18:30–21:30; Sun Closed
Restaurant in Paris serving Japanese. Offers takeout.
Paris · Asian · Lunch · Dinner
Quai de Jemmapes 82, 75010 Paris
Tue–Fri 12:00–15:00, 19:00–22:30; Sat, Sun 12:00–15:30, 19:00–22:30; Mon Closed
Restaurant in Paris serving Asian.
Ribeira · Spanish · Steak and grill · Fish and seafood
Example photo of the cuisine — not photographed at this venue Rasul Yarichev / Pexels
Avenida da Coruña, 149, 15960 Ribeira
Casa Fontao is a long-established family restaurant on Avenida da Coruña in Ribeira, close to Coroso beach. Founded in 1963, it now continues under a newer generation of the family after a renovation. The cooking keeps a traditional Galician direction, with seasonal fish, meat dishes and homemade desserts, making it a useful stop when a coastal outing calls for a complete meal. The menu has plenty of local character. Starters include octopus á feira, clams, razor clams and croquettes combining turnip greens with goat's cheese. Fish choices include Galician-style cod, roasted cod loin, sea bass and skate. Meat dishes range from beef entrecôte to pork cheeks cooked with Ribera del Duero wine and pork tenderloin with San Simón cheese. Rice is another reason to come with time to spare. The restaurant specifies a minimum of two diners and a preparation time of around 45 minutes, with seafood, vegetables and meat among the alternatives. There is a separate vegetarian menu built around vegetables, chickpeas and turnip greens, plus a children's menu. Casa Fontao also advertises gluten-free dishes and invites diners to discuss their requirements directly. A homemade dessert might mean rice pudding, cheesecake or a chocolate-and-walnut brownie. Groups can arrange a meal with the restaurant, and some menu formats are available to take away. The location has nearby parking, and the restaurant says animals are welcome. When booking, mention dietary needs, pets or a rice order so the team can explain the current choices and practical arrangements.
Ribeira · Pizza · Spanish · Steak and grill
Example photo of the cuisine — not photographed at this venue Anthony Rahayel / Pexels
Paseo das Carolinas, 34 Bajo, 15960 Ribeira
Restaurante Tío Pepe combines a Galician grill and seafood restaurant with a substantial handmade-pizza menu in Ribeira. The business began in Aguiño in the 1980s, building its name around roast suckling pig and grilled meats before developing the hot-stone beef that remains a house speciality. Today its address is Paseo das Carolinas, with dining spaces for both everyday meals and small celebrations. Pizza is a prominent part of the choice. A margherita combines tomato, mozzarella and oregano, while other versions use Serrano ham, tuna, four cheeses or vegetables. Some bring local ingredients into the format, including octopus with paprika and olive oil. Several sizes are offered, making pizza a practical option for a group or a meal taken back to the accommodation. For a more traditional table, the menu lists grilled prawns, garlic prawns, razor clams, scallops and clams in marinera sauce. Seasonal mussels and cockles sit beside fish such as turbot and sea bass. Meat choices include Galician beef cuts, churrasco and hot-stone beef for at least two people. The restaurant asks diners to order mixed meat grills in advance. Takeaway and delivery are available, with the team able to clarify the delivery area when ordering. The premises include an enclosed terrace, a more private dining space and adapted toilets with baby-changing facilities. Vegan, allergy-related and gluten-free requests require advance notice. Booking arrangements change in summer, so contact the restaurant directly for the current table policy, opening times and any dish that needs to be ordered ahead.
Paris · French · Lunch · Dinner
Rue Richer 39, 75009 Paris
Mon–Sun 12:00–15:30, 19:00–01:00
Restaurant in Paris serving French.
Paris · Doner kebab · Lunch · Dinner
Rue Joubert 16, 75008 Paris
Mon–Sun 11:30–22:00
Snack bar in Paris serving doner kebab.
Paris · French · Japanese and sushi · Lunch
Rue Rodier 13, 75009 Paris
Tue–Wed 19:00–23:00; Thu–Fri 12:00–14:00, 19:00–23:30; Sat 19:00–23:30
Restaurant in Paris serving French and Japanese.
Paris · Pizza · Breakfast · Lunch
Rue Botzaris 86, 75019 Paris
Sun–Wed 08:00–00:00; Thu–Sat 08:00–02:00
Restaurant in Paris serving pizza. Offers outdoor seating, takeout.
Paris · Bakery · Vegan · Breakfast
Rue d'Amsterdam 54, 75009 Paris
Mon–Fri 07:30–18:30; Sat–Sun 08:00–18:00
Bakery in Paris serving bakery. Offers vegetarian dishes.
Paris · Japanese and sushi · Vegan · Lunch
Rue Jouffroy d'Abbans 99, 75017 Paris
Mon–Sun 12:00–14:30, 19:00–22:00
Restaurant in Paris serving Japanese. Offers vegetarian dishes.
Paris · French · Lunch · Dinner
Boulevard de Clichy 22, 75018 Paris
Mon–Sun 12:00–24:00
Restaurant in Paris serving French.
Paris · French · Lunch · Dinner
Passage Geffroy Didelot 14, 75017 Paris
Tue–Fri 12:00–14:30; Tue–Sat 19:00–22:30
Restaurant in Paris serving French.
Paris · Japanese and sushi · Vegetarian · Vegan
Quai de la Loire 14, 75019 Paris
Tue–Sun 12:00–23:00
Restaurant in Paris serving Japanese. Offers outdoor seating, vegetarian dishes.
Ribeira · Spanish · Steak and grill · Burgers
Example photo of the cuisine — not photographed at this venue Nano Erdozain / Pexels
Outeiro, 7, Artes, 15968 Ribeira
Asador O Matadero is a grill restaurant in Artes, within the municipality of Ribeira. Its cooking puts meat and fish over the coals, supported by vegetables and other ingredients bought from nearby markets. The restaurant has operated for more than three decades and has renewed its dining spaces while keeping traditional cooking at the centre of the offer. Beef is a particular focus. The menu distinguishes between cuts and breeds rather than treating every steak as the same choice: entrecôte, tenderloin and picanha sit alongside larger bone-in cuts and a hot-stone tasting of several meats. Availability changes, so this is a place to ask the team which cuts are being served and how a larger piece should be shared. There are other ways to explore the grill. Cod is served with confit onion and sliced potatoes, while small local cuttlefish come from the hot plate with garlic oil. Ibérico pork, a beef burger in artisan bread and a brioche filled with slowly cooked beef rib broaden the menu. Seafood starters include options such as squid, razor clams and scallops, keeping the connection with Ribeira's coast alongside the meat specialities. Desserts include baked cheesecake, a warm white-chocolate preparation and a mango sorbet with Albariño. The restaurant also offers a weekday set menu and can arrange tailored menus for groups. Contact it directly to discuss the day's cuts, larger meat orders or a celebration. That conversation is particularly useful here, because the choice of cut, weight and preparation shapes the meal as much as the choice of dish.
Paris · Vietnamese · Vegetarian · Vegan
Avenue Jean Jaurès 144, 75019 Paris
Mon–Sat 11:30–22:30
Restaurant in Paris serving Vietnamese. Offers vegetarian dishes.
Paris · Italian · Lunch · Dinner
Rue Lambert 29, 75018 Paris
Tue–Thu 12:00–14:30, 19:30–22:30; Fri 12:00–14:30, 19:30–23:00; Sat 12:00–15:00, 19:30–23:00; 12:00–15:00, 19:30–22:30
Restaurant in Paris serving Italian.
Paris · Greek · Lunch · Dinner
Eugène Carrière 23, 75018 Paris
Tue–Fri 18:00–01:00; Sat 12:00–01:00; Sun 12:00–15:00
Restaurant in Paris serving Greek.
Paris · Doner kebab · Vegetarian · Lunch
Rue Ramey 61, 75018 Paris
Mon–Sat 11:30–17:00, 18:00–22:30
Snack bar in Paris serving doner kebab. Offers outdoor seating, takeout, vegetarian dishes.
Paris · Bakery · Breakfast · Lunch
Rue Marcadet 157, 75018 Paris
Wed–Fri 08:00–20:00; Sat 08:00–19:30; Sun 08:00–19:00
Bakery in Paris serving bakery. Offers outdoor seating.
Paris · Indian · Lunch · Dinner
Rue de la Jonquière 78, 75017 Paris
Tue–Thu 12:00–14:30, 18:00–22:00; Fri 12:00–14:30, 18:00–22:30; Sat 12:00–15:00, 18:00–22:30; Sun 12:00–15:00, 18:00–22:00
Restaurant in Paris serving Indian.
Saint-Jouan-des-Guérets
Example photo of the cuisine — not photographed at this venue Farhad Ibrahimzade / Pexels
La Porte, 35430 Saint-Jouan-des-Guérets
The Auberge du Clos des Vignes is a country inn on the road between Saint-Malo and the Rance, ten minutes by car from the walled town and away from the summer crowds. Tony and Alexis run it as a pair, one in the kitchen and one in the room, and the cooking is French bistro food done with care: a market menu that changes with the week, meat from the region, fish from the coast, proper desserts. It opens for lunch and dinner every day of the week, which is rarer than it sounds around Saint-Malo, where many kitchens close on Mondays. The garden makes it a good choice for an evening when the town is full; parking is easy.
Horn · Spanish · Fish and seafood · Takes reservations
Example photo of the cuisine — not photographed at this venue Federico P / Pexels
Bahnhofstrasse 17, 9326 Horn
Costa Verde brings a Spanish menu to Bahnhofstrasse in Horn. Host Paco Galan's restaurant offers a particularly wide choice of fish and seafood, together with grilled meat and traditional starters. It is an evening address through most of the week, with an earlier opening on Sunday and Monday as the closing day. The starters make it possible to explore several familiar Spanish flavours. Choices include tortilla, octopus salad, Galician-style octopus, marinated anchovies, Manchego cheese and cured ham. Prawns appear grilled, on skewers or in garlic sauce, alongside squid, mussels and clams. A few starters can introduce the seafood emphasis before a larger plate. Among the main dishes are a mixed fish-and-seafood grill, sole, turbot and monkfish. One monkfish preparation combines the fish with prawns and shellfish in a clay pot. Meat options include lamb chops, marinated skewers and grilled veal, pork or chicken. Paella is available only by advance order for at least two people, making a telephone call important if that is what you want to eat. Dessert keeps the Spanish thread with homemade crema catalana and a nougat ice-cream cake, alongside other ice creams. The menu gives a choice of potatoes, vegetables, rice or salad as accompaniments. Contact the restaurant directly to book, arrange the paella and discuss dietary requirements. Check kitchen service before arriving late, since the published closing time describes the restaurant rather than a guaranteed last food order.
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