Restaurants, cafés and bakeries in Agde

Weringhauser Str. 11A, 59597 Erwitte

+49 2943 5091995

Restaurant in the Bad Westernkotten spa district of Erwitte, housed in a former grain store (Kornspeicher).

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Westerntor 1, 59597 Erwitte

+49 2943 9774438

Ice cream café in the Bad Westernkotten spa district of Erwitte.

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Aspenstr. 6, 59597 Erwitte

+49 2943 2176

Traditional inn in the Bad Westernkotten spa district of Erwitte.

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Mittelstr. 29, 33181 Bad Wünnenberg

+49 2953 965420

Ice cream café and bar in the town centre of Bad Wünnenberg.

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Südwall 13, 59597 Erwitte

+49 2943 87870

Spa hotel café in the Bad Westernkotten spa district of Erwitte.

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Salzstr. 10, 59597 Erwitte

+49 2943 6572

Family-run bakery in the Bad Westernkotten spa district of Erwitte.

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Leckhausstr. 1, 59597 Erwitte

+49 2943 871274

Bakery and confectionery branch in the Bad Westernkotten spa district of Erwitte, part of the Birkholz bakery group based in Gütersloh.

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Fürstenberger Str. 35, Essentho, 34431 Marsberg

+49 2992 8106

Traditional German inn and restaurant in the Essentho district of Marsberg.

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Brunnenstr. 4, 33181 Bad Wünnenberg

+49 2953 8165

An inn in the Fürstenberg district of Bad Wünnenberg.

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Forstenburgstr. 15, 33181 Bad Wünnenberg

+49 2953 250

Bakery, confectionery and grocery shop in the Fürstenberg district of Bad Wünnenberg.

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Rúa Castelao, 7, 15949 A Pobra do Caramiñal

+34981830267

Sisal by Chicolino is a restaurant by the quay in A Pobra do Caramiñal, on the Ría de Arousa. Its approach starts with local products from the Barbanza area, then uses a menu that changes as new dishes and wines are introduced. The waterfront town gives a meal here a different setting from central Ribeira while remaining a nearby option along the same coast. Seafood is prominent, with razor clams, pan-cooked clams and scallops served with chive oil. Fish dishes include cod with lobster hollandaise and roasted peppers, and grilled hake with saffron pil-pil. Grilled octopus appears with potato parmentier, while another preparation turns it into fideuà with aioli. These choices show a kitchen that keeps regional products visible while varying the sauces and accompaniments. Rice can provide the centre of the meal: lobster rice requires an advance order for at least two people, and black cuttlefish rice is served with green aioli and piparra peppers. Mushroom-and-truffle risotto, chickpea hummus and grilled vegetables broaden the selection. Meat choices include Galician beef burgers, grilled entrecôte and beef tenderloin with spinach and raisins. For dessert, the current card includes baked cheesecake, a pastry-and-meringue millefeuille and filo rolls filled with almond cream. There is also a children's menu. The restaurant particularly recommends reserving during weekends and the summer period; contact it directly for a table and mention any lobster-rice order in advance. Checking the latest menu before visiting is useful here because regular changes are part of Sisal's approach.

Riva žrtava Dvainke 16, 22202 Primošten

+38598517348

Konoba Dionis is a family-run restaurant on the Primošten waterfront, at Riva žrtava Dvainke 16. Dalmatian dishes and pizza share the menu, with terrace tables looking towards the boats. It is an option for a meal during a visit to Primošten, with enough variety for a family or group whose members want different things. The house specialities include pašticada with potato gnocchi and fish gregada. The former pairs beef with sauce, while the latter brings fish together with potatoes, garlic, olive oil and white wine. These dishes provide a regional starting point before considering the wider selection available on the day. Pizza has its own particular preparation here: the dough rests for forty-eight hours and is stretched by hand. Margherita and Capricciosa appear alongside Pizza Dionis, which combines tomato, cheese, pršut, sour cream and olives. For children, the restaurant offers smaller portions of selected dishes and simple choices such as breaded chicken pieces with fries or spaghetti bolognese. Ask which dishes can be adapted to a smaller portion. The wine selection includes Babić from the Primošten area, Debit from the Šibenik region and Graševina from Slavonia. Pets are welcome. The restaurant publishes seasonal hours, so confirm opening when visiting outside the main holiday period. Telephone and WhatsApp enquiries go directly to the family team; a table is confirmed after they reply. Mention the date, number of guests and any particular dish you hope to try.

Johan Cruijff Boulevard 54, 1101DJ Amsterdam

+31204529787

Mon 12:00–17:30; Tue–Wed, Fri–Sat 10:00–17:30; Thu 10:00–19:00; Sun 11:00–17:00

Cafe in Amsterdam serving cafe.

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Bijlmerplein 156, 1102DB Amsterdam

Mon–Sun 08:00–18:00

Cafe in Amsterdam serving cafe. Offers outdoor seating, takeout, vegetarian dishes.

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Bijlmerplein 205, 1102DD Amsterdam

+31204403506

Mon–Fri 11:00–22:00; Sat–Sun 12:00–22:00

Restaurant in Amsterdam serving pizza.

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Overhagener Str. 96, 59557 Lippstadt

+49 2941 10089

Greek grill restaurant in Lippstadt.

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Eichenstr. 14, 59590 Geseke

+49 2942 4507

Family-run restaurant serving traditional German home-style cooking in the Langeneicke district of Geseke.

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Cappeler Stiftsallee 25, 59556 Lippstadt

+49 2941 7280888

Asian wok restaurant in the Cappel district.

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Lange Str. 74, 59555 Lippstadt

+49 2941 7609606

Sushi restaurant in the Lippstadt town centre.

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Bahnhofsplatz 1, 59555 Lippstadt

+49 2941 590073

Sit-down Turkish restaurant serving pizza, döner and kebab near the station.

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Fleischhauerstr. 16, 59555 Lippstadt

+49 2941 58692

International restaurant in the Lippstadt town centre.

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Fleischhauerstr. 6, 59555 Lippstadt

+49 2941 8286467

Upscale restaurant housed in a former schoolhouse in the town centre.

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Poststr. 33, 59555 Lippstadt

+49 2941 9686855

Café in the Lippstadt town centre.

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Cappelstr. 20, 59555 Lippstadt

+49 2941 7436393

Italian trattoria and pizzeria in the town centre.

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Poststr. 22, 59555 Lippstadt

+49 2941 7428306

Café in the Lippstadt town centre.

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Rathausstr. 14, 59555 Lippstadt

+49 2941 4445

Argentine steakhouse in the Lippstadt town centre.

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Rixbecker Str. 50, 59555 Lippstadt

+49 2941 7435210

Italian pizzeria in Lippstadt.

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Beethovenstraat 553, 1083HK Amsterdam

+31203413545

Mon–Wed 11:30–21:30; Thu–Fri 11:30–22:00; Sat–Sun 16:00–21:30

Restaurant in Amsterdam serving pizza. Offers takeout.

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Albert-Brand-Str. 3, 59590 Geseke

+49 2942 988080

Restaurant at a historic manor estate in the Störmede district of Geseke.

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Lange Str. 16, 59555 Lippstadt

+49 2941 9517401

Ice-cream café in the Lippstadt town centre.

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Marktstr. 2, 59555 Lippstadt

+49 2941 2983156

Turkish and international restaurant near the market square.

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Lange Str. 7, 59555 Lippstadt

+49 2941 742724

Turkish grill restaurant in the town centre.

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Rixbecker Str. 124, 59557 Lippstadt

+49 2941 2840351

Bakery in Lippstadt (Rixbecker Straße branch).

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An der Mühle 11, Westheim, 34431 Marsberg

+49 2994 309

Traditional German restaurant in the Westheim district of Marsberg.

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Kasseler Str. 20, Westheim, 34431 Marsberg

+49 2994 331

Café with attached guest rooms and event hall in the Westheim district of Marsberg.

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Miline 44, 22203 Rogoznica

+385994280444

Restoran Atrium is on Miline 44 in Rogoznica. Its kitchen combines Mediterranean ingredients with contemporary combinations, offering seafood, meat and vegetarian choices. The restaurant also puts wine advice at the centre of the experience, inviting guests to discuss a pairing with the team rather than treating the bottle as an afterthought. The starters show the range of that approach. A Dalmatian plate brings prosciutto, cheese and olives together, while seafood choices include octopus salad, fish carpaccio and shrimp tartare. Tuna tataki and tuna tartare introduce sesame, soy and wasabi alongside the fish. For a warm beginning, the menu lists creamy shrimp soup and bouillabaisse based on the day's fish and shellfish. Pasta and risotto provide several directions for the main part of a meal. One pasta combines clams, prawns and courgette; another pairs beef tenderloin with truffle. The risotto selection includes black cuttlefish risotto and a spicy prawn version with tomato, cognac and cayenne. Ask the kitchen about current availability and the level of heat if you are considering the latter. The menu includes a separate children's selection, with tomato pasta, chicken and a small beef steak. Desserts range from crème brûlée and panna cotta to pancakes and cheesecake. Atrium lists air conditioning, pet access and card payment among its facilities. For a table, contact the restaurant directly and mention any dietary requirements, children or a dog when making the enquiry.