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Restaurants, cafés and bakeries in Nin

5062 more nearby. Restaurants and cafés nearby, just to look up: you book with the venue itself.

Further out, nearest first
BookNoFees: Etsi, Paris
Etsi

Paris · Greek · Lunch · Dinner

Eugène Carrière 23, 75018 Paris

+33171500080

Tue–Fri 18:00–01:00; Sat 12:00–01:00; Sun 12:00–15:00

Restaurant in Paris serving Greek.

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BookNoFees: Archibald, Paris
Archibald

Rue Pétel 2 · Bakery · Breakfast · Lunch

Rue Pétel 2, 75015 Paris

+33987194241

Mon–Fri 11:30–19:30; Sat 10:00–19:00

Bakery in Paris serving bakery.

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KrzewiRog

Chmielno · Polish · Fish and seafood · Vegetarian

ul. Kartuska 40, Garcz, 83-333 Chmielno

+48586842292

Mon–Sun 11:00–21:00

KrzewiRog is a karczma, a traditional country inn, on Kartuska street in Garcz, the village on the road between Chmielno and Kartuzy, close to Lake Łapalickie. The house says its recipes have been handed down from one generation to the next by the women of the Jóskowski family, and that most of its game and fish come from the Kashubian lakes and from farmers in the area. The menu is long and plainly regional. Starters include bread with lard and pickled cucumber, herring in cream, potato pancakes with sugar or sour cream, sour rye żurek served in a bread loaf with egg, and the house's own plińc, the Kashubian potato pancake. The soups run from clear beetroot barszcz and chicken rosół with noodles to tripe, a goulash bogracz, a cold summer chłodnik and swede soup cooked on goose. The chef recommends cabbage rolls, grandmother's beef roulade, pork tenderloin country style and duck leg with cranberries. There is a long list of pork and poultry, from breaded schnitzel and roast pork knuckle to tenderloin in honey and a Kashubian schnitzel. The fish come as baked local vendace, or as cod, trout, perch, pike perch and salmon. Pierogi are filled with cabbage and mushrooms, meat, cheese, potato or strawberries, and the meatless corner offers pancakes, kopytka potato dumplings and a vegetable skewer. Cake and ice cream close the meal. Next to the inn stands the newer Adamowo building, used for weddings, birthdays, anniversaries and conferences, with guest rooms above the restaurant and a beach about a hundred metres away.

BookNoFees: Birdy, Paris
Birdy

Avenue Bosquet 49 · Burgers · Lunch · Dinner

Avenue Bosquet 49, 75007 Paris

+33184250988

Mon–Fri 11:30–15:00; Mon–Fri 18:30–23:00; Sat–Sun 11:30–23:00

Snack bar in Paris serving burgers. Offers outdoor seating, delivery, takeout, vegetarian dishes.

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BookNoFees: Bistrot du Passage, Paris
Bistrot du Passage

Paris · French · Lunch · Dinner

Passage Geffroy Didelot 14, 75017 Paris

+33143872810

Tue–Fri 12:00–14:30; Tue–Sat 19:00–22:30

Restaurant in Paris serving French.

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Pizzeria Leone

Kartuzy · Italian · Pizza · Lunch

ul. Zamkowa 45, 83-300 Kartuzy

+48666579381

Pizzeria Leone sits on Zamkowa street in Kartuzy, the county town of this part of Kashubia, and calls itself a piece of Italy in the heart of the region. The centre of the house is an oven fired with beech and oak wood, which reaches around five hundred degrees, so a pizza is ready in under three minutes. The dough is thin and made with Italian Tipo 00 flour, and the sauces are based on Italian DOP tomatoes. Because the base is thin, the kitchen keeps the number of toppings on each pizza limited so that it stays crisp. The list is long and mixes the classics with house inventions. Next to Margherita, Capricciosa and Salami there is a meatless pizza with mushrooms and peppers, a seafood one with tuna and capers, a Greek style Zorba with feta and olives, a spinach pizza with gorgonzola and sun dried tomatoes, and several that use oscypek, the smoked sheep cheese from the Polish mountains. Newer white pizzas start from crème fraîche, such as a carbonara version and one with pear, Parma ham, gorgonzola and almonds, and there is a calzone. Beyond pizza the menu has pasta with pesto or a beef ragù the house calls Leonese, pierogi, salads, chicken dishes served with fries or potato wedges and a salad of fresh vegetables, a sausage baked in the oven, and khachapuri, the baked flatbread with cheese and egg. Coffee and lemonades are on the drinks list. The pizzeria is open every day from midday, and food can be eaten on site, collected, or delivered within Kartuzy and to the surrounding villages.

Le Relais de l'Entrecôte

Paris · French · Steak and grill · Lunch

Rue Marbeuf 15, 75008 Paris

+33149520717

Mon–Fri 12:00–14:30, 18:45–23:00; Sat, Sun 12:00–15:00, 18:45–23:00

Restaurant in Paris serving French and steak and grill.

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Junglii

Paris · Indian · Lunch · Dinner

Rue de la Jonquière 78, 75017 Paris

Tue–Thu 12:00–14:30, 18:00–22:00; Fri 12:00–14:30, 18:00–22:30; Sat 12:00–15:00, 18:00–22:30; Sun 12:00–15:00, 18:00–22:00

Restaurant in Paris serving Indian.

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Lylee

Paris · Thai · Lunch · Dinner

Rue Beaugrenelle 4, 75015 Paris

Mon–Wed 12:00–15:00, 19:00–22:30; Thu–Fri 12:00–15:00, 19:00–23:00; Sat 12:00–16:00

Restaurant in Paris serving Thai.

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DİYARZADE KÜNEFE, KATMER, BAKLAVA, VE TATLI

Istanbul · Turkish · Lunch · Dinner

Menderes Caddesi no:7, 34160 Istanbul

+905050962623

12:00–01:00

Restaurant in Istanbul serving Turkish. Offers delivery, takeout.

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Dahu

Paris · Cafe · Breakfast · Lunch

Rue Cauchy 42, 75015 Paris

+33186045682

Mon–Sat 09:30–19:00; Sun 09:30–13:00

Cafe in Paris serving cafe.

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La Guinguette De Balard

Paris · French · Breakfast · Lunch

Rue du Général Alain de Boissieu 8, 75015 Paris

+33171979114

Tue–Fri 08:30–02:00

Restaurant in Paris serving French.

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Bloom Sushi – Wagram

Paris · Japanese and sushi · Vegan · Lunch

Rue Jouffroy d'Abbans 99, 75017 Paris

+33142272616

Mon–Sun 12:00–14:30, 19:00–22:00

Restaurant in Paris serving Japanese. Offers vegetarian dishes.

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Birdy

Avenue Kléber 69 · Burgers · Lunch

Avenue Kléber 69, 75116 Paris

+33147041667

Snack bar in Paris serving burgers. Offers outdoor seating, takeout, vegetarian dishes.

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Coffee Noche

Istanbul · Cafe · Breakfast · Lunch

Yavuzevler Mektep Sokağı 11/B, 34170 Istanbul

+902125428588

Mon–Sun 09:00–23:30

Cafe in Istanbul serving cafe. Offers outdoor seating.

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Güven Et Lokantası

Istanbul · Steak and grill · Breakfast · Lunch

Cengiz Topel Caddesi 59, 34250 Istanbul

+902125812445

Mon–Sat 05:00–21:00

Restaurant in Istanbul serving steak and grill.

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Archibald

Avenue de Versailles 186 · Bakery · Breakfast · Lunch

Avenue de Versailles 186, 75016 Paris

+33145254133

Mon–Fri 11:00–20:00; Sat 10:00–19:00; Sun 09:00–15:00

Bakery in Paris serving bakery.

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Tayim

Paris · Italian · Breakfast · Lunch

Rue Gustave Zédé 9, 75016 Paris

+33146471909

Restaurant in Paris serving Italian. Offers delivery.

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Amadeus

Paris · Cafe · Breakfast · Lunch

Avenue Mozart 54, 75016 Paris

+33142887268

Tue–Sat 07:00–01:00; Sun–Mon 07:00–00:00

Cafe in Paris serving cafe. Offers outdoor seating.

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Plevne Kahvesi

Istanbul · Italian · Pizza · Turkish

Salihpaşa Caddesi 38/A, 34245 Istanbul

+902124182529

09:30–00:30

Cafe in Istanbul serving pizza and cafe and burgers and Italian and doner kebab and ice cream and Turkish and cakes and pastries.

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By Arnavut Köfte & Piyaz

Istanbul · Turkish · Breakfast · Lunch

Tuna Caddesi 33/D, 34040 Istanbul

+902125011110

10:00–22:00

Restaurant in Istanbul serving Turkish.

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Coffy

Istanbul · Cafe · Breakfast · Lunch

Rami Kışla Caddesi 156/C, 34245 Istanbul

+908502119797

08:00–00:00

Cafe in Istanbul serving cafe.

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HOOFU-NA CAFE

Istanbul · Italian · Cafe · Breakfast

Günay Sokağı 3/A, 34040 Istanbul

+905452325210

Mon–Sun 08:00–21:00

Cafe in Istanbul serving Italian and cafe.

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Browar Król Plaza

Jarosławiec · Seating outdoors

Bałtycka 16, 76-107 Jarosławiec

+48598109456

Browar Król Plaza is the brewery and bar within the Król Plaza resort on Bałtycka in Jarosławiec. Copper brewing vessels form a conspicuous part of the space, and the bar has a view towards the sea. The appeal is the connection between the brewing equipment and what arrives in the glass: the beers are produced on site, using malt, hops, water and yeast, and are left unfiltered and unpasteurised. The regular selection spans several distinct styles. Pils is a pale lager with a barley malt base, herbal notes and a marked bitterness. Marcowe is an amber lager with a richer malt character and fruit and floral notes. The wheat beer uses both wheat and barley malts and has the cloudy appearance associated with the style, with banana and clove among its flavour notes. Occasional beers broaden the range towards darker and stronger styles, including Dunkel, a festive bock and porter. Those darker recipes bring roasted, coffee, chocolate or caramel flavours into the selection. Beer can also be packed to take home. Within the same resort, the restaurant serves Polish and international cooking, including game, poultry and cured meats made by the house. A terrace overlooking the sea adds an outdoor setting to the resort's food and drink offer. The brewery gives visitors a particular reason to stop here: a choice of locally brewed styles, visible brewing equipment and an outdoor terrace looking towards the Baltic.

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Tawerna Rybacka

Jarosławiec · Italian · Pizza · Polish

Rybacka 4, 76-107 Jarosławiec

+48606330814

Tawerna Rybacka stands on Rybacka, an old street leading towards Jarosławiec's fishing harbour. Renata and Robert Adamski established the restaurant in 1992, and Renata remains the owner and chef. A terrace is part of the setting, while the cooking brings together Polish dishes, Italian favourites and an extensive selection of fish. The choice goes well beyond a simple fried fillet. Cod can be grilled with mushroom sauce and potato dumplings, or baked under vegetables in a wine sauce. Salmon appears with spinach and cheese sauce, and halibut baked in parchment is paired with grilled vegetables and potato gratin. Seafood includes grilled prawns with garlic butter and mussels prepared with wine or cream. For a first course, the fish soup comes with garlic bread, alongside Polish staples such as sour rye soup, chicken broth and red borscht. Diners who prefer meat can choose pork, chicken or a potato pancake with goulash. Homemade kopytka, the small Polish potato dumplings, are served with mushroom or meat sauces. The Italian side includes pizzas and several pasta dishes, with broccoli, spinach, chicken or salmon among the combinations. A vegetable pizza and pasta with broccoli provide alternatives to the fish and meat specialities. Sweet pancakes offer a different way to finish or a simpler dish for a smaller appetite. A separate children's selection includes breaded fish, chicken, small portions of pasta and pancakes. The breadth of the menu makes the tavern a useful option when a group wants different kinds of food at the same table.

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Restauracja Jackowo

Jarosławiec · Pizza · Polish · Fish and seafood

Słoneczna 2/1, 76-107 Jarosławiec

+48515155035

Mon–Sun 10:00–22:00

Jackowo brings together a Polish restaurant, a fish kitchen and a small family brewing tradition on Słoneczna in Jarosławiec. The family has served fish here since 1998 and operates its own fishing boat, DAR-348. Baltic catches connect the restaurant to the nearby harbour, while the wider menu gives companions plenty of alternatives to a fish meal. Homemade pierogi, meat dishes and pizza sit alongside the house fish soup. Potato pancakes with smoked salmon, horseradish cream cheese and dill show how the kitchen combines familiar Polish ingredients with the coastal setting. Another substantial choice is the fish casserole with potatoes, zucchini, spinach and cheese. Kashubian pork knuckle comes with braised cabbage and mashed potatoes, and homemade apple pie with ice cream offers a traditional finish. Five beers brewed under the Jackowo name include pale, dark, wheat and honey varieties. The setting has several distinct spaces: a main dining room, a fireplace room, a winter garden and a summer garden with the characteristic thatched shelters. That range makes it possible to choose between a sheltered meal and a more open summer setting. The restaurant also arranges weddings, christenings, family celebrations and company gatherings, with menus discussed individually. Tables are reserved by telephone. Beside the restaurant, the family's fish shop and smokehouse extend the connection with the fishing boat; the species available depend on the season and the catch. Together, these elements give Jackowo an identity rooted in one family's fishing, cooking and brewing activities.

Beyzade Künefe

Istanbul · Turkish · Breakfast · Lunch

Vardar Bulvarı 40, 34060 Istanbul

+902122616767

Mon–Sun 08:00–01:30

Restaurant in Istanbul serving Turkish.

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Tarihi Kahve

Istanbul · Pizza · Doner kebab · German home cooking

İdris Köşkü Caddesi 1, 34050 Istanbul

+902124971313

Mon–Sun 07:00–24:00

Cafe in Istanbul serving pizza and home cooking and burgers and cafe and doner kebab. Offers outdoor seating.

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Haliç Kahve

Istanbul · Cafe · Breakfast · Lunch

Tülbentci Muhittin Sokağı 7-9, 34060 Istanbul

+905462127783

10:00–22:00

Cafe in Istanbul serving cafe. Offers outdoor seating.

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Basri Baba İstanbul

Istanbul · Turkish · Doner kebab · Breakfast

Kennedy Caddesi 54D, 34020 Istanbul

+905379855555

Mon–Sun 08:00–01:00

Restaurant in Istanbul serving doner kebab and Turkish.

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bagcilar pide fırını

Istanbul · Bakery · Breakfast · Lunch

yonca sokak 8, 34000 Istanbul

+902125502072

Mon–Sun 08:00–20:00

Bakery in Istanbul serving bakery.

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Dürümcü - Destan Kebap & Dürüm

Istanbul · Turkish · Lunch · Dinner

Ayvansaray Kuyusu Sokağı, 34050 Istanbul

+905013361779

Mon–Sun 11:00–00:00

Snack bar in Istanbul serving Turkish.

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Bonny Gelato

Istanbul · Ice cream · Breakfast · Seating outdoors

Cendere Caddesi 109, 34485 Istanbul

Mon–Sun 09:00–12:00

Ice-cream parlour in Istanbul serving ice cream. Offers outdoor seating.

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Restaurant Kaminzimmer – Bokel-Mühle am See

Bokel · Breakfast · Lunch · Dinner

Neel-Greve-Straße 2, 25364 Bokel

+49 4127 94200

The Kaminzimmer restaurant belongs to Bokel-Mühle am See, a boutique hotel beside the Bokeler See in a former watermill setting. An open fire gives the dining room its name, while chef Oliver Huckfeldt prepares changing regional specialties. The property connects its present hospitality business with a milling history that reaches back through five generations. Breakfast is available to outside visitors as well as hotel guests, with reservations requested. The buffet includes homemade jams, Bircher muesli, fruit and vegetables, salmon, cheese and cold cuts, with scrambled eggs and bacon from the kitchen. Coffee, selected teas and freshly squeezed orange juice complete the offer. Views toward the lake are part of the breakfast setting. An afternoon menu brings homemade classics and sweet dishes for a lighter meal or coffee stop. The evening restaurant then focuses on regional cooking in the Kaminzimmer. Beyond ordinary restaurant visits, the property has several distinct rooms for family celebrations, all grouped around the same lakeside site. The library provides an intimate setting for up to twenty guests. The Alte-Mühle retains brick walls and mill machinery and accommodates up to thirty-four, while the adjoining Remise has glass doors opening toward the lake and space for seventy-two. A white lakeside pavilion dating from 1914 offers a larger setting with a veranda and terrace. Celebrations can be planned with table service or a buffet, and the team discusses individual arrangements with organizers. These different spaces make the old mill a setting for both a restaurant meal and a larger family occasion.

Vefakar

Istanbul · Cafe · Breakfast · Lunch

Cemal Yener Tosyalı Caddesi, 34134 Istanbul

+902125260830

Mon–Sun 08:00–01:00

Cafe in Istanbul serving cafe.

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Griffin Bomonti

Istanbul · Turkish · Lunch · Dinner

Kazım Orbay Caddesi 3, 34380 Istanbul

+902122304105

13:00–02:00

Restaurant in Istanbul serving Turkish.

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