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4978 more nearby. Restaurants and cafés nearby, just to look up: you book with the venue itself.
Saint-Pierre-d'Albigny · French · Lunch · Dinner
760 avenue Gaby Menaldo, 73250 Saint-Pierre-d'Albigny
Mon–Sun 12:00–14:00, 19:00–21:00
Ô & Cimes combines a family restaurant, a bar and a small hotel on avenue Gaby Menaldo in Saint-Pierre-d'Albigny. The house describes itself as independent and family run, and its food brings together two traditions: French cooking and Moroccan specialties. Homemade couscous is one of the central dishes, presented as something to share with family or friends. There is also a royal couscous, whose precise composition and availability are discussed when booking. Pastillas offer another route into the Moroccan side of the kitchen. The restaurant names both chicken and fish versions and encourages guests to ask about them while arranging their meal. Traditional French dishes remain part of the offer alongside these specialties, so the restaurant's identity rests on the combination rather than a single national style. The same family approach carries into arrangements for larger parties. Guests planning a meal with relatives, friends or another group can contact the team with their date and number of participants to discuss the possibilities. A bar and terrace provide space for coffee or a drink before or after eating. The restaurant welcomes people coming for a meal as well as travelers staying in the hotel's seventeen rooms. Free parking is available on site, and table reservations are made directly by telephone. The municipality identifies the operators as Mr. and Mrs. Elhousny and lists the property as a hotel, restaurant and bar. For a nearby holiday stay, it offers a straightforward way to combine familiar French food with a Moroccan dish arranged directly with the family.
Sanary-sur-Mer · Fish and seafood · Lunch · Dinner
210 bis esplanade Frédéric Dumas, 83110 Sanary-sur-Mer
Le Bard'Ô overlooks Portissol beach from the edge of the bay in Sanary-sur-Mer. Its terrace faces the Mediterranean, while an indoor dining room provides another setting for a meal by the water. Andrew and his team combine restaurant dining with a bar and a program of live performances and visiting DJs. The atmosphere can therefore move from a relaxed seaside meal toward a more festive gathering. The menu travels between Mediterranean ingredients and flavors from farther afield. Sea bream carpaccio is paired with green apple, ginger and citrus, while tuna tataki comes with aromatic rice and an Asian salad. There are also clam linguine, mushroom risotto and truffle ravioli. Meat dishes include beef with herb butter, lamb shank with mashed potato and a veal chop with mushroom sauce. For sharing, guests can choose small dishes or boards of cured meats and cheeses. Desserts range from chocolate mousse to an exotic tiramisu involving lemon, coconut and passion fruit, with ice cream sundaes providing another finish. A separate children's menu is available. The terrace is also used for private gatherings, and the restaurant can prepare customized menus for birthdays, weddings, baptisms or business events. With space both inside and outdoors, it accommodates occasions larger than an ordinary table booking. The defining combination is the broad menu, sea-facing position and music program, bringing several kinds of outing together at the same beachside address.
Sanary-sur-Mer · Lunch · Dinner · Takes reservations
140 chemin de la Plage, 83110 Sanary-sur-Mer
La Gorguette is the beach-level restaurant at Hostellerie La Farandole, on Chemin de la Plage in Sanary-sur-Mer. The hotel stands beside the sandy Gorguette beach, facing the Bay of Bandol. Here, the restaurant's setting brings the meal close to the sea, with the coast forming the backdrop to a kitchen focused on fresh, local and seasonal ingredients. Regional flavors guide the cooking, and the wine selection offers a way to explore both Provençal vineyards and the wider French wine tradition. The dining room has a sophisticated atmosphere within a contemporary seaside hotel. La Gorguette forms part of the property's seasonal restaurant arrangement, taking over in winter from the rooftop Panoramic. Guests choosing this address therefore encounter the beach-level setting rather than the roof terrace associated with the summer restaurant. The hotel also houses a bar serving hot drinks and refreshments, providing another place to gather around a restaurant visit. Contemporary artworks, exhibitions and sculpture contribute to the character of the wider property. Tables can be reserved directly, and the team also arranges catering for professional gatherings, including menus and cocktail receptions. Outdoor and underground parking are available on the premises, together with electric vehicle charging points. The combination of a coastal location and a regional approach to ingredients gives La Gorguette its identity. It offers a restaurant visit within a hotel designed around the beach, the bay and the surrounding Provençal landscape.
Saint-Jean-de-la-Porte · Italian · Pizza · French
280 rue de la Mairie, 73250 Saint-Jean-de-la-Porte
Le Saint-Jean is a village bar, restaurant and pizzeria on rue de la Mairie in Saint-Jean-de-la-Porte. The kitchen presents Italian cooking alongside French specialties, with pizza among its named dishes. The local tourism office adds a Savoy dimension, listing regional cooking and cheese specialties as part of the offer. Together, these give the restaurant a broader role than a pizza stop alone. Guests can come for lunch or dinner, sit on the terrace when the weather allows, or order food to take away. Drinks include coffee and tea, beer, wine and other alcoholic and soft drinks. The tourism listing describes one dining room with forty places and another forty seats on the terrace. It also identifies the restaurant as a venue for banquets, birthdays and group meals. Evening entertainment and karaoke are mentioned there, while the restaurant has published a past pop and rock event of its own. These details suggest a social village meeting place as much as somewhere to eat. Practical arrangements are clearly described by the operator. Parking is available without charge, guests with reduced mobility are welcomed, and dogs are allowed. Tables can be requested through the restaurant's reservation form or by telephone. Takeaway and catering are available for people arranging food elsewhere. Payment options include cash, checks, Visa, Mastercard and meal vouchers. Visitors planning a celebration or bringing a group can discuss their requirements directly with the restaurant. The combination of a bar, outdoor tables, French and Italian cooking, and meals to take home gives the address several uses during a stay in the area.
Görlitz · Cafe · Vegan · Breakfast
Hospitalstraße 9, 02826 Görlitz
BIKINI is a specialty coffee and breakfast café on Hospitalstraße, in the Gründerzeit streets between the railway station and the old town, which makes it the nearest of these addresses to the house and an easy walk for a first coffee of the day. It is a single, independently run café, open every day of the week from nine in the morning until eight in the evening. The room is designed around neon signs and plenty of plants, and the owners describe it as a place to have breakfast, drink coffee, relax and work, with free Wi-Fi for anyone who needs to open a laptop. Their line on coffee is that they take it seriously without becoming stiff about it: espresso drinks, cappuccino, flat white and latte macchiato, filter coffee, matcha lattes including a strawberry version, hot chocolate and a choice of teas. Breakfast is served all day, and the menu names eggs Benedict, avocado toast, French toast, Turkish eggs, scrambled eggs, pancakes with Nutella or with bacon and maple syrup, an açaí bowl and poke bowls, with vegan options marked. There are smoothies, fresh juices and homemade lemonades. In the evening the café turns into a small bar with table service, pouring Riesling, Merlot and rosé, spritzers such as Aperol Spritz, Hugo and Lillet Wild Berry, and beers including the local Landskron Pilsner. During the day ordering is at the counter. The café says it welcomes tourists, locals, families and young people alike, and backs that up: it is wheelchair accessible, keeps six high chairs and a changing area, and dogs are welcome. Tables can be reserved online.
Athens · Cakes and pastries · Breakfast · Takeout
25ης Μαρτίου 163, 13123 Athens
Snack bar in Athens serving cakes and pastries. Offers takeout.
Görlitz · German home cooking · Steak and grill · Fish and seafood
Steinstraße 10, 02826 Görlitz
The Görlitzer Kartoffelhaus has been cooking in the old town for around twenty years, and as the name says, nearly everything here turns on the potato. It sits on Steinstraße, the short street that climbs from Marienplatz towards the Obermarkt, and in summer its beer garden looks across to the Gerhart Hauptmann Theatre and the little Annenkapelle. Inside there is a main dining room with about ninety seats in a rustic, cosy style, a small separate nook for seven and a long table that takes groups of up to twenty, plus a function room called the 'Alter Fritz'. The beer garden opens from May to October. The menu is long and unapologetically regional. Silesian dishes take a prominent place: 'Schlesisches Himmelreich', a slice of smoked pork loin with dried fruit in a sweet and sour sauce and potato dumplings, Silesian beer stew with sauerkraut, and a Silesian potato bratwurst on sauerkraut with Appernmauke, the local mashed potato. There are potato pancakes topped in several ways, potato soups, baked jacket potatoes with fillings, potato bakes such as the vegetarian 'Schöne Gärtnerin', fried potatoes with fried eggs, homemade beef roulade with red cabbage, steaks from the lava stone grill, a crisp half duck, and fish such as matjes herring, pickled fried herring and trout meunière. The drinks list includes Fritzens Kartoffelbier, a potato beer, and a potato schnapps. A separate children's menu exists, and the kitchen states it aims to work without additives where it can. Open every day from late morning to evening, it suits families, groups and anyone wanting hearty Silesian and regional food a short walk from the station quarter.
Görlitz · Cakes and pastries · Cafe · Vegetarian
Weberstraße 2, 02826 Görlitz
Café Herzstück calls itself a vegan and vegetarian sewing café, and it opened its doors in the old town of Görlitz on 21 February 2015; the sewing room next door is currently not in use. It is on Weberstraße in the historic centre, and the owners set out to make it feel like a living room: a small, cosy space for up to 25 people, plus a quiet terrace for warmer days. The cooking is homemade and uses fresh ingredients from the region, and the house labels its food as organic, vegan, vegetarian and gluten free where it applies. Cakes are a large part of the offer and are baked vegan and gluten free, and there is a range of coffee drinks to go with them. Dishes that have appeared on the daily card include a carrot, ginger and orange soup and a veggie burger. At weekends the café runs a brunch from ten until two, an all you can eat spread that the site describes with pastries and spreads, guacamole and hummus, salads, scrambled egg, pancakes, porridge, brownies and chocolate mousse, with prosecco available; booking ahead is recommended. Beyond the café itself, the team bakes birthday and wedding cakes to order, does catering, and hosts small celebrations such as birthdays, weddings and company parties. Artists and makers can show their work in the café, and there are rented shelves and lit display cases for handmade pieces. It opens on Wednesday and Thursday afternoons and from late morning on Friday, and it suits anyone after a slow weekend breakfast or a piece of cake in the middle of an old town walk, vegans and those avoiding gluten above all.
Görlitz · Fish and seafood · Vegetarian · Dinner
Untermarkt 22, 02826 Görlitz
Lucie Schulte calls itself 'die neue Essklasse', and it sits right in the middle of the historic old town of Görlitz at Untermarkt 22. The way in is part of the experience: guests pass through the town's famous Flüsterbogen, the whispering arch, into a set of romantic inner courtyards where the restaurant has its home. The house is run by restaurant manager Bernd Schade with Sascha Pröhl as head chef, and their stated aim is that kitchen, service and setting work together so that an evening comes out right. The kitchen describes its cooking as ambitious, seasonal and creative, using fresh produce, and the menu changes with the time of year. The autumn card, introduced with a line about golden light falling through the Görlitz courtyards and the smell of roasted pumpkin and warm spices, lists warm goat cheese in a pumpkin seed crust with nutmeg pear chutney, a Japanese style broth of crayfish with beetroot, chives, rice shoyu and wasabi, grilled sea bass with roasted guanciale and a wild mushroom tarte flambée with Fourme d'Ambert, and grilled fillet of wild hare on a porcini and pear compote with juniper jus and lardo potato dumplings. Besides the main dining room there is a courtyard terrace, a wine cellar, a small bar called the Kostbar and a wine room used for small gatherings, and the house says these spaces suit receptions and celebrations. The same team runs the Genussreich cooking school, catering and wine evenings. It opens in the evenings only and closes on Wednesdays; tables are booked by phone or email with the date, time and number of guests. It suits couples and small groups looking for a considered dinner in the old town.
Görlitz · German home cooking · Steak and grill · Fish and seafood
Peterstraße 8, 02826 Görlitz
The Schneider Stube is the restaurant of the Romantik Hotel Tuchmacher on Peterstraße, the old street that runs from the Untermarkt up to the Church of St. Peter and Paul in the historic centre of Görlitz. The hotel is made up of four connected Renaissance town houses. The main building was put up in 1528 by the town architect Wendel Roskopf and is entered through a richly carved sandstone portal; inside, Gothic vaults and painted wooden beam ceilings from the Baroque period have survived. The Vits family restored the ensemble and opened it as a hotel in 1998, and they still act as hosts. The restaurant itself is a wood panelled room, and the kitchen under chef Robert Kalich cooks specialities from Saxony and Silesia alongside a more refined, creative line, built on products from the region and served with carefully chosen wines. The current menu shows what that means: a tomato essence with ricotta and basil cappelletti, a cream of chanterelle soup with ham crisps, baked goat cheese, pan fried halibut fillet, braised ox cheeks, Wiener Schnitzel, pink roasted rack of lamb and rump steak. For vegetarians there are homemade ribbon noodles with wild garlic pesto and pan fried vegetables, a baked potato with sour cream quark, walnuts and dried tomatoes, and chanterelles in white wine cream. Desserts include rhubarb crumble with chocolate sorbet. Coffee is the house's own 'Tuchmacher Röstung', a blend of Brazilian, Indonesian and Ethiopian beans roasted for the hotel in Munich, which can also be bought to take home. The restaurant opens every evening, and private events outside those hours can be arranged with the hotel.
Athens · Cafe · Breakfast · Lunch
Ιερά Οδός 338, 12243 Athens
07:00–21:00
Cafe in Athens serving cafe. Offers outdoor seating.
Ιερά Οδός 313 · Pizza · Lunch · Dinner
Ιερά Οδός 313, 12244 Athens
Mon–Sun 12:00–00:30
Restaurant in Athens serving pizza.
Athens · Steak and grill · Lunch · Dinner
Αιμιλιου Βεακη 41, 12134 Athens
13:00–03:00
Restaurant in Athens serving steak and grill. Offers outdoor seating, delivery, takeout.
Athens · Cafe · Breakfast · Lunch
Αιμιλίου Βεάκη 37, 12134 Athens
Mon–Sun 08:00–02:00
Cafe in Athens serving cafe.
Athens · Asian · Lunch · Dinner
Αιμιλίου Βεάκη 33, 12134 Athens
Mon–Sun 12:00–02:00
Restaurant in Athens serving Asian.
Athens · Cafe · Breakfast · Lunch
Αιμιλίου Βεάκη 29, 12134 Athens
Mon–Sun 08:00–02:00
Cafe in Athens serving cafe.
Δημοκρατίας 57 · Pizza · Breakfast · Lunch
Δημοκρατίας 57, 13561 Athens
Mon–Sun 12:00–24:00, 00:00–00:30
Snack bar in Athens serving pizza. Offers delivery.
Athens · Japanese and sushi · Lunch · Dinner
Αιμιλίου Βεάκη 18, 12134 Athens
Mon–Sun 13:00–01:00
Restaurant in Athens serving Japanese.
Athens · Cafe · Breakfast · Lunch
Τρυπιά Ν. 48, 143 41 Athens
Mon–Sun 10:00–23:00
Cafe in Athens serving cafe. Offers outdoor seating.
Athens · Cafe · Breakfast · Lunch
Μεγάλου Αλεξάνδρου 73, 12133 Athens
Mon–Sun 10:00–02:00
Cafe in Athens serving cafe.
Athens · Cafe · Dinner · Late night
Μάκρης 6, 12241 Athens
16:00–01:00
Cafe in Athens serving cafe.
Dresden · German home cooking · Fish and seafood · Vegetarian
Example photo of the cuisine — not photographed at this venue Nadin Sh / Pexels
Altwachwitz 14, 01326 Dresden
Elbterrasse Wachwitz sits directly beside the Elbe between the Blaues Wunder and Pillnitz. The Kosiol family has welcomed guests here since 2015, combining a small hotel with a restaurant focused on country-style cooking. The riverside beer garden is a central part of the setting, with indoor rooms offering an alternative when an outdoor meal is less appealing. The kitchen mixes Saxon and Bavarian influences and adjusts its cooking to the seasons. The current menu ranges from a Wachwitz fish soup with vegetables and prawns to sauerbraten, beef roulade and trout. There is also a substantial meat-free selection: sweet-potato gnocchi, mushroom polenta and bread dumplings appear alongside a separately labelled vegan dish of marinated tofu with chickpea and potato curry. Those choices make the restaurant useful for a group with different appetites. Beer includes Büble varieties from the Allgäuer Brauhaus, and the wine list provides another route through the meal. Breakfast is advertised from 08:00 by reservation, separate from the main restaurant service. For celebrations, the house offers several rooms and can discuss a menu or buffet; those arrangements should be made directly rather than treated as ordinary walk-in dining. The address is 14 Altwachwitz. The published 2026 restaurant hours are Wednesday to Sunday, 12:00–22:00, with Monday and Tuesday closed. Reserve through the restaurant or contact its team by telephone or email, and confirm breakfast or any seasonal opening changes before travelling.
Κηφισού 62 · Burgers · Breakfast · Lunch
Κηφισού 62, 10442 Athens
Fri–Sat 08:00–03:00; Mon–Thu, Sun 08:00–02:00
Snack bar in Athens serving burgers. Offers outdoor seating, takeout.
Athens · Italian · Pizza · Burgers
Θυατείρων 2, 14231 Athens
Tue–Sun 16:00–00:00
Restaurant in Athens serving pizza and Italian and burgers. Offers delivery.
Athens · Burgers · Lunch · Dinner
Τράλλεων 57, 11142 Athens
Mon–Sun 12:00–24:00
Restaurant in Athens serving burgers.
Athens · Japanese and sushi · Lunch · Dinner
Άτλαντος 1, 17561 Athens
Mon–Fri 18:30–00:30; Sat–Sun 12:30–00:30
Restaurant in Athens serving Japanese.
Dresden · Italian · Pizza · Mediterranean
Example photo of the cuisine — not photographed at this venue Jonathan Borba / Pexels
Lauensteiner Straße 11, 01277 Dresden
Mon–Sat 17:00–23:00; Sun 12:00–22:00
Brunetti brings an Italian menu to Dresden-Striesen, with stone-oven pizza at the centre of its offering. The restaurant takes inspiration from Donna Leon's Venetian detective, Commissario Guido Brunetti; the menu introduces that literary connection before turning to food. It is a place where a straightforward pizza or pasta supper and a longer Italian meal sit comfortably on the same menu. The pizzas are baked on a stone base, with toppings ranging from a Margherita with tomatoes, mozzarella and basil to combinations featuring vegetables, seafood or cured meats. Antipasti include burrata, vitello tonnato and a house selection intended for sharing. The menu also lists pasta with basil pesto, salmon or prawns, alongside beef lasagne from the oven. These examples give a useful sense of the range without fixing your choice before you see the current menu. For something beyond pizza and pasta, look at the fish of the day or saltimbocca with Parma ham and sage. Homemade tiramisu and panna cotta are among the dessert choices. Vegetarian dishes are identified on parts of the menu; discuss any ingredient restrictions directly with the restaurant when ordering. The address is 11 Lauensteiner Straße. Brunetti normally opens in the evening, with an earlier start on Sundays. It also advertises pizza and pasta for collection. For a table, the online booking system handles smaller parties in advance; telephone or email the team for larger groups, last-minute requests or confirmation of collection arrangements.
Κωνσταντινουπόλεως 228 · Pizza · Lunch · Dinner
Κωνσταντινουπόλεως 228, 12133 Athens
Mon–Sun 12:30–00:30
Snack bar in Athens serving pizza. Offers takeout.
Athens · Bakery · Breakfast · Lunch
Ευαλκίδου 5, 10445 Athens
Mon–Sun 06:00–23:00
Bakery in Athens serving bakery.
Athens · Greek · Vegan · Lunch
Αγίας Σοφίας 104, 17123 Athens
Mon–Fri 12:00–18:30
Restaurant in Athens serving Greek. Offers takeout, vegetarian dishes.
Πατησίων 217 · Cafe · Breakfast · Lunch
Πατησίων 217, 11253 Athens
Mon–Fri 06:00–21:00; Sat, Sun 07:30–15:30
Cafe in Athens serving cafe. Offers takeout.
Athens · Greek · Cafe · Breakfast
Αχαρνών 198, 11252 Athens
Mon–Sat 06:00–21:00; Sun 07:00–21:00
Cafe in Athens serving cafe and Greek. Offers outdoor seating, delivery.
Athens · Greek · Lunch · Dinner
Καραϊσκάκη 5, 11146 Athens
Mon–Sun 12:00–22:00
Restaurant in Athens serving Greek.
Πατησίων 178 · Cafe · Breakfast · Lunch
Πατησίων 178, 112 52 Athens
Mon–Fri 06:00–21:00; Sat 06:30–21:00; Sun 07:00–21:00
Cafe in Athens serving cafe. Offers takeout.
Πέτρου Ράλλη 87 · Burgers · Lunch · Dinner
Πέτρου Ράλλη 87, 18233 Athens
Fri–Sat 11:00–03:00; Mon–Thu, Sun 11:00–02:00
Snack bar in Athens serving burgers. Offers takeout.
Πέτρου Ράλλη 180 · Pizza · Lunch · Dinner
Πέτρου Ράλλη 180, 18454 Athens
Mon–Sun 12:00–00:30
Restaurant in Athens serving pizza.
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